Maame Yaa Fermented White Corn & Cassava Flour – Quick Banku (4LB / 1.8kg)
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Maame Yaa Fermented White Corn & Cassava Flour – Quick Banku (4LB / 1.8kg)

Maame Yaa Fermented White Corn & Cassava Flour – Quick Banku (4LB / 1.8kg)

$12.99
Maame Yaa Fermented White Corn & Cassava Flour – Quick Banku (4LB / 1.8kg)
$12.99

The Story

Maame Yaa Quick Banku (Fermented White Corn & Cassava Flour) brings the authentic taste of Ghanaian cuisine directly to your home. Made from naturally fermented corn and cassava, this 4LB bag offers the classic sour, smooth, and stretchy texture that makes banku a beloved staple across West Africa. Easy to prepare and perfect for busy families, this mix lets you enjoy traditional banku in minutes without sacrificing flavor or quality.

Rich in culture and crafted with care, Maame Yaa Banku pairs beautifully with grilled tilapia, okra stew, shito, and other favorite Ghanaian dishes. Whether you’re cooking for family, entertaining guests, or craving the comforting taste of home, this fermented banku flour ensures a consistent, authentic result every time.

Experience the warmth, flavor, and tradition of Ghana — right from your kitchen.

Maame Yaa Fermented White Corn & Cassava Flour – Quick Banku (4LB / 1.8kg) - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Maame Yaa Quick Banku (Fermented White Corn & Cassava Flour) brings the authentic taste of Ghanaian cuisine directly to your home. Made from naturally fermented corn and cassava, this 4LB bag offers the classic sour, smooth, and stretchy texture that makes banku a beloved staple across West Africa. Easy to prepare and perfect for busy families, this mix lets you enjoy traditional banku in minutes without sacrificing flavor or quality.

Rich in culture and crafted with care, Maame Yaa Banku pairs beautifully with grilled tilapia, okra stew, shito, and other favorite Ghanaian dishes. Whether you’re cooking for family, entertaining guests, or craving the comforting taste of home, this fermented banku flour ensures a consistent, authentic result every time.

Experience the warmth, flavor, and tradition of Ghana — right from your kitchen.

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